Monday, August 12, 2013

Pot Pie Over Rice (Cheap & Easy Dinners)




Have no time?  No money? This is a fast, tasty meal that is easy on the pocketbook.

Ingredients:
  • Stouffer's (or any brand) Frozen Pot Pie (turkey, chicken, ham & cheese,  whatever you feel like)
  • Cooked White Rice


Directions:   
  1. Cook pot pie.  These days you can do them in the microwave for 5 minutes.  If you prefer you can do yours in the oven according to the printed directions.

  2. Cook your rice according to package.  Minute rice or old fashioned rice that take 25 min to cook.. whichever you prefer.

  3. Dump your pot pie over your steamed white rice... doesn't have to be pretty.  Grab your fork and salt/pepper to taste and dig in!   Great for kids when running short on time.

Enjoy

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